beccaelizabeth: my Watcher tattoo in blue, plus Be in red Buffy style font (Default)
[personal profile] beccaelizabeth
I have rediscovered onions.
Onions are good. I like onions. They go with the quorn and make it taste like something other than the same quorn.
I don't use knives due to Extreme Clumsy. Are there still ways to get onion? Other than buying something at Subway and getting Lots of Onion and putting most of it away for later.
... weird, but practical.
Maybe the salad bar at supermarkets has a Lots Of Onion box. I haven't really looked. Maybe salad could be more interesting if I thought of it as sandwich filling without the fake meat parts.

... now my mouth tastes of chocolate and onion.
... I don't think that one's ever going to really catch on...

Date: 2009-05-19 07:38 pm (UTC)
From: [identity profile] executrix.livejournal.com
I don't think onions and chocolate will catch on either! However, in the United States, supermarkets always sell frozen chopped onions.

Date: 2009-05-19 09:59 pm (UTC)
From: [identity profile] shahar-amar.livejournal.com
Here in Germany you can get small boxes of frozen chopped onion as well. Shouldn't be more in there than one or two onions worth of onion bits.

Hm, chocolate and onion will probably go the way of garlic and honey, that of the unappreciated and neglected flavour combination...

Date: 2009-05-20 09:08 am (UTC)
From: [identity profile] http://users.livejournal.com/peasant_/
Get yourself a very small food processor chopping thing - one where all the parts go in the dishwasher. Onions keep for months in the fridge as long as they are dry.

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beccaelizabeth: my Watcher tattoo in blue, plus Be in red Buffy style font (Default)
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